Lisa Radding // Hoboken, NJ The first thing I noticed in the freezer of my new college apartment was the…
Romanced by a Canadian Pork Chop
Courtney Hutchison // New York, NY Fleeing that odd combination of loneliness and freedom that comes when a long relationship…
A Second Unappetizing Temptation
Shira Bannerman // Brooklyn, NY On one Thursday night in New York City, I was at a show at a…
The Missing Ingredient
Paula Cairney // London, UK As first dates go, things were going pretty well. Stephen was someone I’d met a…
The Chimerical Beef Salami
Jackie Lilinshtein // New York, NY At one time in my life, I did believe that the most delicious kosher…
Ham For Lunch in Tehran
Marina Nemat // Toronto, ON I was born in 1965 in Tehran, Iran. Back then, Iran was not an Islamic…
Pork Chops: Contradiction
Editor’s note: Meat eating is often intellectually inconsistent. If pork belly was referred to as pig’s underside, would it still…
Artisanal Chocolate Temptations
Deborah Prinz // New York, NY Having explored many chocolate shows, festivals and boutiques in several countries over the previous…
Literary Excerpt: The Promised Land
Mary Antin // Boston, MA Mary Antin published The Promised Land in 1912 to explore and document how she adapted to American…
Number One
Adam Chandler // Brooklyn, NY Like many, my childhood Saturday morning routine consisted of a giddy, almost manic awakening at…